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Ukon Tea

 

Kangen Ukon® Tea – Produced in Okinawa

Turmeric Ukon belongs to the ginger family. Tea made from Ukon has been considered natural and healthy since the Ryuku Dynasty, aging from 1429-1879.

  • Kangen Ukon® Tea can be served hot or cold.
  • Contains an abundant amount of cur cumin, cultivated in the northern part of Yanburu, Okinawa.
  • Easily enjoyed and full of natural, healthy benefits.
  • No preservative, artificial color, additive substance is used. Please enjoy as soon as possible after opening the package.
  • Total of 600 tea bags (10 small boxes)